Cuban Green Beans
This dish is fast and easy and the addition of the lime juice is a delightful change for green beans-very refreshing! From 3 guys from miami. Enjoy!!!!
Steps
In a saucepan , place the green beans in boiling , salted water.
Cook , uncovered , until fully cooked , about 6 minutes.
If you like your beans w / a little crunch , cook 3-4 minutes.
Remove from heat and drain.
Saut the onion in olive oil until the onions begin to get limp.
Add garlic and ham or bacon and cook for 2 additional minutes.
Remove from heat.
Stir in fresh lime juice.
Pour sauce over cooked green beans and toss to coat evenly.
Season w / salt pepper to taste.
Sprinkle chopped fresh cilantro on top and serve.
Ingredients
green beans, olive oil, white onion, garlic cloves, cooked ham, fresh lime juice, salt, black pepper, fresh cilantro