Crusty Fried Chicken
To make this chicken dish spicier, add 1/2 teaspoon cayenne pepper and 1/4 teaspoon dry mustard to flour, in addition to the other seasonings.
Steps
Combine flour , garlic salt , salt , celery saltpepper and paprika in paper or plastic bag.
Add a few pieces of chicken at a time.
Shake to coat.
Heat oil to 365f in electric skillet or on medium-high heat in large heavy skillet fry chicken 30 to 40 minutes without lowering heat turn once for even browning.
Drain on paper towels.
Ingredients
all-purpose flour, garlic salt, salt, celery salt, pepper, paprika, chicken pieces, canola oil