Apple Pancakes With Lemon Spiced Butter

A delicious way to serve pancakes. The slices of apple in the pancakes makes the dish quite pretty. The recipe is designed to make about 10 small pancakes about 3

Steps

For the pancakes.

Sift the flour into a large bowl and make a well in the centre.

Whisk the buttermilk and egg together in a jug.

Gradually pour the buttermilk mixture into the flour whisking well to make a smooth batter.

Grease a non-stick pan with some of the butter and heat until the butter is foaming.

Gently pour 1 / 3 cup of batter into the pan and top batter with apple slices.

Depending on the size of your pan you can cook two or three at a time.

Cook pancakes for about 1 minute , bubbles will appear on the top and the bottom should be golden.

Turn the pancake and cook for a further minute or two until the second side is golden.

Repeat with remaining batter and apple slices , greasing pan before each batch.

For the spiced lemon butter.

Combine all the ingrediants in a small bowl and mix together well.

To serve.

Arrange 2 or 3 warm pancakes in a stack , top with the flavoured butter and fresh berries.

Ingredients

self raising flour, buttermilk, egg, butter, apple, mixed spice, fresh lemon rind, fresh strawberries