Crock Pot Veal Stew With Vodka

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This veal stew is easy to make, and absolutely delicious. Substitute regular onion for green onions, if you wish.

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Steps

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Melt butter in a skillet over medium heat.

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Add onions and cook until softened.

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Add celery seed , thyme , salt and pepper and cook , stirring , for 1 minute.

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Sprinkle flour over mixture and cook , stirring , for 1 minute.

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Add vodka and cook for 2 minutes , then add beef broth , juice and worcestershire and bring to a boil.

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Cook , stirring , until mixture thickens.

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Place veal cubes and lemon peel in slow cooker , then pour sauce over meat.

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Cover and cook on low for 8 to 10 hours or on high for 4 to 5 hours , until veal is tender.

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Serve with mashed potatoes or rice.

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Ingredients

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butter, green onion, celery seed, dried thyme, salt, fresh ground black pepper, all-purpose flour, vodka, condensed beef broth, tomato juice, worcestershire sauce, stewing veal, lemon, rind of