Holiday Rush

☰ Menu
Recipe Tags: Course Main Ingredient Cuisine Preparation Occasion Yams Sweet Potatoes North American Savory Pies Main Dish Side Dishes Potatoes Vegetables Easy Fall Holiday Event Vegetarian Winter Crock Pot Slow Cooker Dietary Thanksgiving Seasonal Equipment 3 Steps Or Less

Crock Pot Sweet Potatoes With Apricot Pie Filling

My mother thinks this sounds like the recipe she used at thanksgiving that i have been bugging her for. she can't find her book and she found this at about.com. i tried it today to take to a friend's ayyam-i-ha party, as he was making turkey. it was really good and got many compliments. i have to admit that during its day of cooking it reeked of garlic and i was a little worried about it. but when it was all done, it smelled good and tasted wonderful.

Steps

Place potatoes in a 3-1 / 2 to 4 quart crock pot and sprinkle with garlic.
In a medium bowl , combine the remaining ingredients and blend well.
Pour into slow cooker.
Cover and cook on low for 6-8 hours or until potatoes are tender and glazed , stirring once during cooking time.

Ingredients

sweet potatoes, garlic cloves, apricot filling, butter, honey, brown sugar, salt, white pepper