Apple Oatmeal Crumb Cake

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From carlene duda's 'beyond oatmeal: 101 breakfast recipes'...i have an apple tree that puts out a lot of apples and i am putting them to good use with this recipe.

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Steps

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Preheat oven to 350.

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Combine flour , oats , sugar , brown sugar , salt and nutmeg in a bowl.

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Cut in margarine with a pastry blender until mixture resembles coarse meal.

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Reserve 1 / 2 cup of flour mixture for topping.

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Set aside.

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Add baking powder , soda , apple juice , vanilla and egg to remaining flour mixture.

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Beat mixture at medium speed until blended.

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Fold in chopped apple.

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Spoon batter into a greased 8-inch round cake pan and sprinkle with the reserved 1 / 2 c flour mixture over top.

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Bake for 30 minutes or until cake springs back when touched lightly in the center.

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Cool on wire rack.

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Ingredients

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flour, rolled oats, sugar, brown sugar, salt, nutmeg, margarine, baking soda, baking powder, apple juice, vanilla, egg, apples