Apple Oatcakes


This recipe comes from the salishan lodge on the oregon coast. The chef graciously shared the recipe with me when i asked. It is always a big hit when i serve it, usually when we have company.

Steps


Mix together oatmeal , hot water , butter and chopped apples.
Cook for 20 minutes.
Beat together the brown sugar and eggs.
Combine remaining dry ingredients and vanilla and mix well.
Add apple-oatmeal mixture to dry ingredients then add eggs and sugar and blend thoroughly.
Cook as you would pancakes on a preheated griddle.
Serve with chopped walnuts , maple syrup and creme fraich.

Ingredients


oatmeal, hot water, butter, yellow apples, brown sugar, eggs, flour, wheat germ, cinnamon, baking soda, baking powder, vanilla, ground nutmeg, maple syrup, walnuts, creme fraiche