Crock Pot Ravioli Casserole

This is a perfect dish to carry to potlucks; at home, add crusty bread and a salad and you have a great meal!!

Heat oil in a large skillet over medium heat.

Cook onion and garlic in oil about 4 minutes , stirring occasionally , until onion is tender.

Stir in spaghetti sauce , tomato sauce , and italian seasoning.

Place about 1 cup of the sauce in the bottom of a crock pot.

Add 1 package frozen beef ravioli.

Top with 1 cup of cheese.

Top with remaining package of ravioli.

Sprinkle remaining 1 cup of cheese over.

Pour remaining sauce evenly over the top.

Cover and cook on the low heat setting 4 hours , or until ravioli are tender.

Sprinkle with parsley to serve.

olive oil, onion, garlic clove, four cheese pasta sauce, tomato sauce, italian seasoning, beef ravioli, mozzarella cheese, fresh parsley