Apple Mustard Glazed Pork Chops
From the internet, somewhere, sometime, i surf a lot. I browned on top of stove in the oil then put in crock pot to cook on low for several hours.
Steps
Season chops with pepper.
Heat oil in large nonstick skillet over medium-high heat.
Brown chops on one side.
Turn chops.
Add apple juice , jelly , and mustard to skillet.
Reduce heat to low , cover , and cook 8 to 10 minutes.
Ingredients
boneless pork chops, vegetable oil, apple jelly, fresh coarse ground black pepper, apple juice, dijon-style mustard