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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Potatoes Poultry Vegetables Caribbean Easy Central American Beginner Cook Holiday Event Chicken Crock Pot Slow Cooker Dietary Low Sodium Low In Something Meat Taste Mood Savory Equipment

Crock Pot Caribbean Chicken And Potatoes

We love this at our house, it's just full of flavor! If you find that the potatoes are cooked before the chicken just remove them to a plate. You will love this!!

Steps

Season the chicken pieces with seasoning salt or regular salt and pepper.
Brown both sides in oil and butter in a skillet.
Transfer to the crock pot along with the chopped tomatoes and potatoes.
In the same skillet saute onions , garlic , brown sugar , cayenne , bell pepper , thyme and chili flakes until soft.
Stir in the chicken broth to the skillet and stir with a wooden spoon on low heat scraping up any browned bits in the skillet.
Pour the broth / veggie mixture over the chicken and potatoes.
Cover crock pot and cook on high heat for about 3-4 hours.

Ingredients

chicken pieces, salt and pepper, oil, butter, onions, garlic, green bell pepper, dried thyme, dried chili pepper flakes, brown sugar, ginger powder, cayenne pepper, russet potatoes, tomatoes, chicken broth, coconut milk