Apple Jack Breakfast Wraps
I make these when we go camping. Very hearty and filling.
Steps
In a bowl , mix together the first 5 ingredients.
Toss to coat apples evenly.
In a large non-stick skillet , melt butter over medium heat.
Add the apple mixture.
Cook 8 minutes , stirring occasionally , or until the apples are tender when pierced with a fork.
Add in the milk and stir to mix.
Gradually stir in the oatmeal.
Lower the heat and cook 5 to 7 minutes or until all the liquid has been absorbed by the oatmeal.
Remove skillet from the heat and add vanilla.
Evenly spread the apple butter on the two tortillas , leaving a 1-inch border aroung the edge.
Spoon the apple-oatmeal mixture onto the tortillas and roll-up / wrap.
Ingredients
tart green apples, raisins, honey, ground cinnamon, salt, butter, whole milk, rolled oats, vanilla extract, apple butter, whole wheat tortillas