Crock Pot Cabbage Rolls

A simple to make ground turkey version of cabbage rolls made in a crock pot.

Put cabbage in boiling water.

Simmer for 5-10 minutes.

Cool.

While cabbage is cooking , in a bowl mix turkey , rice , egg , onion , carrot , salt , and pepper.

In another bowl , mix vinegar , brown sugar , and tomato sauce.

Once cabbage is cooled , remove 12 large leaves.

Chop remaining cabbage and place in the bottom of a crock-pot.

Put 2-4 tablespoons of meat mixture in center of each cabbage leaf.

Roll up , envelope style , and secure with a toothpick.

Place seam side down in crock-pot.

Pour tomato sauce mixture over all.

Cover and cook on low for 8-10 hours.

cabbage, ground turkey, brown rice, egg, onion, carrot, salt, pepper, cider vinegar, brown sugar, tomato sauce