Crock Pot Style Loaded Baked Potato Soup
If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but i -- being a little piggy -- love the bacon, so we always use more like 8 to 12 slices. You decide which you prefer.
Steps
Combine first seven ingredients in a large crock pot.
Cover and cook on high for 4 hours or low for 8 hours.
Mash mixture until potatoes are coarsely chopped and soup is slightly thickened.
Stir in cream , cheese and chives.
Top with sour cream , sprinkle with bacon and more cheese.
Ingredients
baking potatoes, onion, chicken broth, garlic cloves, butter, salt, pepper, cream, sharp cheddar cheese, fresh chives, sour cream, bacon, cheese