Crispy Oven Fish
You won't believe how crispy, crunchy, fish can be without frying! This is so good!
Steps
Put milk in a shallow bowl.
Combine potato chips , parmesan , and thyme in another shallow dish.
Dip fish in milk , then coat with potato chip mixture.
Sprinkle a greased baking dish with the bread crumbs.
Put fish over crumbs.
Drizzle with butter.
Bake , uncovered at 500 for 12 minutes , or until fish flakes easily with a fork.
Ingredients
fish fillets, milk, potato chips, parmesan cheese, thyme, dry breadcrumbs, butter