Creamy Vinaigrette Dressing

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I can't fully claim this recipe as my own since i found the original on allrecipes. I did tweak it just a little based on my own preferences and what ingredients i had on hand. My husband, who i fear is going to turn into a bottle of ranch dressing, loves this dressing almost as much. I use a microplane to grate the shallot and garlic, that way the dressing is nice and creamy without the need for a blender or food processor.

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Steps

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Combine all ingredients and whisk until well combined.

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The flavor improves if you refrigerate for a while before using.

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Ingredients

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vegetable oil, sugar, white wine vinegar, salt, fresh ground black pepper, mayonnaise, mustard powder, garlic clove, shallot