Creamy Two Cheese Macaroni

From cooking light.

Preheat oven to 375.

Lightly spoon flour into a dry measuring cup , and level with a knife.

Heat a large saucepan over medium heat.

Add flour.

Gradually add milk , stirring with a whisk until blended.

Cook until thick , stirring frequently.

Stir in 2 / 3 cup cheddar cheese and processed cheese.

Cook 3 minutes or until cheese melts , stirring frequently.

Remove from heat.

Stir in macaroni and salt.

Spoon the mixture into a 2-quart casserole dish coated with cooking spray.

Sprinkle with 1 / 3 cup cheddar cheese.

Bake at 375 for 25 minutes or until bubbly.

all-purpose flour, 1% low-fat milk, extra-sharp cheddar cheese, light processed cheese, cooked macaroni, salt, cooking spray