Creamy Tortellini Primavera
A great dish to serve when you want to get a meal on the table in a hurry! You can substitute chicken or shrimp for the ham if you wish!
Steps
In a large saucepan , melt butter over medium-high heat.
Add onion and cook to 5 minutes or until softened , stirring occasionally.
Add carrots , celery , chicken broth , 6 and black pepper.
Bring to a boil.
Reduce heat to low , cover , and simmer 8 to 10 minutes , or until carrots are tender.
Meanwhile , cook tortellini according to package directions.
Drain , transfer to a large serving bowl , and cover to keep warm.
Stir ham and cream into carrot mixture and cook over low heat until just heated through.
Pour cream mixture over tortellini , add parmesan cheese , and toss to combine.
Ingredients
butter, onion, baby carrots, celery ribs, ready-to-serve chicken broth, black pepper, frozen cheese tortellini, deli ham, heavy cream, parmesan cheese