Creamy Taco Casserole

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This will get rave reviews from the family. It's easy, novel and filling. Serve with spanish rice and refried beans. Que bueno!!

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Steps

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Brown the ground beef with the onions and garlic.

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When all the pink is out of the meat add the seasoning mix , water , cream cheese , corn , 1 / 2 the olives and taco sauce.

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Let this simmer for 3 to 4 minutes.

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Crush the fritos chips.

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In an 8x12 casserole dish , layer 1 / 2 of the fritos , then 1 / 2 the meat filling , and then 1 / 2 the cheese.

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Repeat the layers and top with the remaining olives.

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Bake at 375 for 20-25 minutes , or until it is warmed completely and the cheese is melted.

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To serve , you can top with shredded lettuce , the diced green onions , diced tomatoes and a shot of the sour cream.

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Ingredients

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lean ground beef, taco seasoning mix, water, onion, garlic, taco sauce, cream cheese, corn kernels, olives, fritos corn chips, mexican blend cheese, tomatoes, green onion, sour cream, lettuce