Apple Crisp With Corn Flakes
Childhood memories abound in this dessert. My mother would make this for functions that i attended and it always garnered tons of raves and requests for the recipe. Inexpensive and delicious. Extremely easy to make. Recipe is not my own, i received it after making a request here on zaar". :)"
Steps
Preheat oven to 375f.
Put half of the apples in a greased 9x9-inch pan.
Blend together remaining ingredients , except juice , and crumble half the flour mixture over the apples.
Cover with remaining apples and flour mixture.
Pour juice over top.
Bake 35 minutes.
Do not use a food processor or mixer to mix in the cornflakes as the topping will turn pasty on you.
My mother just mixed hers with her hands.
I sprinkle a light dusting of powdered sugar on mine when serving.
:).
Ingredients
apples, brown sugar, quaker oats, flour, corn flakes, cinnamon, nutmeg, butter, apple juice