Creamy Shrimp And Peas

An easy shrimp dish. Ready to eat in less than 30 minutes.

Rinse frozen shrimp under cold running water to remove ice.

Heat shrimp , soup and peas to boiling.

Boil and stir 5 minutes.

Stir in cheese spread and sherry , cook , stirring until the cheese is melted.

Serve in patty shells.

shrimp, cream of shrimp soup, frozen green peas, cheese spread, sherry wine, patty shells