Creamy Rice Cooker Macaroni And Cheese

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Deb murray's recipe.

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Steps

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Place pasta and liquids into rice cooker.

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Close lid and press cook.

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When pasta goes to keep warm , add the other ingredients , stir with paddle.

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Close lid and keep on warm till ready to serve.

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Stays terrific for hours.

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If larger serving is desired , go ahead and double or triple recipehowever , when adding the cheese , you may need to add an additional 1 / 2 cup of liquid if the pasta is not cooked enough , then press cook again.

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Ingredients

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macaroni, chicken stock, heavy cream, mixed cheeses, butter, salt and pepper, cayenne pepper