Creamy Rice And Mushroom Bake


Around mom and dad's, this would only be eaten by mom, chris, and me. pop wouldn't really get excited over rice and shrooms. i do, however. i love them both. this is easy and good with beef or chicken.

Steps


Preheat oven to 350 f.
Grease 11 x 7-inch baking dish.
Melt margarine in large skillet over medium heat.
Add mushrooms , onion , garlic and worcestershire sauce.
Cook , stirring occasionally , for 3 to 4 minutes or until mushrooms are soft.
Beat cream cheese and eggs in large mixer bowl until creamy.
Mix in evaporated milk , parsley , salt , and pepper.
Stir in rice and mushroom mixture.
Pour into prepared casserole dish.
Bake for 35 to 40 minutes or until set and light brown around edges.

Ingredients


margarine, mushrooms, onion, garlic cloves, worcestershire sauce, cream cheese, eggs, evaporated milk, dried parsley flakes, salt, ground black pepper, cooked rice