Creamy Pink Vodka Sauce With Penne
Creamy,rich,and smooth vodka sauce. Quick and easy! Use a vodka that you like to drink, if you can't drink it you won't eat this.
Steps
Put the olive oil into the pan and add the onions and garlic.
Turn on the heat to medium-low and gently cook for a few minutes.
Add the red pepper flakes cook 1 minute add crushed tomatoes.
Raise the heat to medium and bring the mixture to a boil.
Add the vodka and a pinch of salt and pepper simmer uncovered for about 8 minutes over medium-low heat.
Add the cream and lower the heat , add drained pasta and toss in parsley.
Stir to coat well and grate a generous amount of parmesan into the pasta using our microplane grater.
Serve immediately sprinkled with more parmesan , and red pepper flakes.
Ingredients
penne pasta, extra virgin olive oil, onion, garlic cloves, crushed tomatoes, hot pepper flakes, vodka, salt and pepper, fresh parsley, heavy cream, parmigiano-reggiano cheese