Creamy Peanut Butter Pie

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Oh...my...goodness. this one is really really good. if you like peanut butter and/or peanut butter cups, this pie is definitely for you. you can, of course, cut some fat and calories by using low-fat or no-fat options on a few of these ingredients, but why in the world would you want to do that? it's a pie. enjoy it.

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Steps

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In a small mixing bowl , beat the cream cheese , sugar , and peanut butter until smooth.

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Fold in the whipped topping.

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Coarsely chop half of the peanut butter cups.

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Stir into cream cheese mixture.

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Spoon mixture into crust.

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Quarter remaining peanut butter cups.

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Arrange over top.

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Refrigerate at least 4 hours before cutting.

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Ingredients

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cream cheese, sugar, creamy peanut butter, whipped topping, peanut butter cups, chocolate cookie pie crust