Creamy Parmesan Ranch Dressing

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I am a ranch dressing lover, and have tried a number of store brands and homemade recipes. After trying different ingredients, i came up with this blend which is now my favorite. It's great on salads, as a dip, or on baked potatoes.

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Steps

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In a large bowl , whisk together all of the ingredients.

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Make sure everything is well distributed.

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Cover and refrigerate for at least 30 minutes before serving', it's best when made the day before so the ingredients have time to blend"]".

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Ingredients

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mayonnaise, sour cream, buttermilk, olive oil, white wine vinegar, lemon juice, parmesan cheese, dried chives, dried parsley, dried dill weed, garlic powder, onion powder, salt, ground black pepper