Creamy One Pot Macaroni And Cheese
This is a rice cooker recipe.this is from wolfgang puck,
Steps
Mix all ingredients and place into the rice cooker , close lid and set to on.
When unit switches to keep warm , open lid , stir , close lid and leave on keep warm for at least five more minutes.
Serve hot.
Cheeses that are nice , are a mixture of mild cheddar , fontina , and mozzarella.
Ingredients
elbow macaroni, chicken stock, heavy cream, cheddar cheese, butter, salt, cayenne pepper