Creamy Mango Jelly For Dieters
Low fat dessert that is suitable for diabetics if you use diet jelly - recipe torn from an australian table magazine i think
Steps
Combine jelly crystals and boiling water.
Stir till crystals have dissolved.
Add 1 / 2 cup cold water and stir to combine.
Refrigerate for 30 minutes till chilled.
Add yoghurt to jelly and whisk till smooth.
Place in serving dishes.
Place in fridge for 3-4 hours.
Serve with fruit.
Ingredients
diet jelly crystals, boiling water, non-fat vanilla yogurt, banana, passion fruit