Apple Cranberry Crunch

I like to serve this with a scoop of vanilla ice cream.

Arrange apples in a lightly greased 2-quart baking dish.

Sprinkle the apples with cinnamon.

Spoon the cranberry sauce over the apples.

Combine oats , flour , brown sugar and pecans.

Cut in butter until coarse and crumbly.

Sprinkle over cranberry layer.

Bake at 350 degrees for 30-40 minutes.

Serve warm.

apples, cinnamon, whole berry cranberry sauce, quick-cooking oats, all-purpose flour, brown sugar, butter, pecans