Creamy Low Fat Garlic Salad Dressing

This is a close tasting dressing to those served in restaurants, but with not as much fat. Keeps well in the fridge.

In a medium glass bowl , whisk together all the ingredients till well mixed.

Pour into medium jar , cover and refrigerate.

Serve on salad cold.

fat-free mayonnaise, nonfat sour cream, hot red pepper sauce, garlic clove, mustard, oregano, pepper, dijon mustard