Creamy Italian Dressing Cook's Country

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As usual with cook's country recipes, it's all in the method.

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Steps

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Whisk vinegar , parmesan , shallot , garlic , oregano and pepper flakes in small bowl.

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Microwave until cheese is melted and mixture is fragrant , about 30 seconds.

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Let cool.

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Process mayo , sour cream , basil , and vinegar mixture in food processor until smooth.

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With motor running , slowly add oil until incorporated , about 1 minute.

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Season with salt and pepper.

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Serve.

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Ingredients

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red wine vinegar, parmesan cheese, shallot, garlic clove, dried oregano, red pepper flakes, mayonnaise, sour cream, fresh basil, olive oil, salt and pepper