Creamy Iced Tomato Soup
This is an amazing low fat, full-of-taste cold tomato soup and it is very easy to prepare. cooking time is cooling time.
Steps
Place all ingredients in a blender except sour cream.
Puree until smooth.
Refrigerate until cold.
Just before serving , stir in sour cream.
Serving suggestions: to keep the soup cold while serving , place a smaller bowl inside a large bowl and add ice to the larger bowl.
Place the cold soup in the smaller bowl.
Serve the soup in small bowls or single serving shot glasses"".
Ingredients
tomatoes, garlic clove, sugar, salt, pepper, tomato juice, cucumber, low-fat sour cream