Creamy Ham And Eggs
This can also be served on rice or biscuits. i like it best on toast.
Steps
Melt butter in a large saucepan.
Stir in flour and seasonings till smooth and bubbling.
Stir in milk stirring constantly , till thick and bubbly.
Stir in ham and eggs.
Heat till hot.
Serve on toast.
Ingredients
butter, flour, dry mustard, salt, pepper, milk, cooked ham, hardboiled egg, toast