Creamy Crescent Roll Cheesecake
An easy to make delicious cheesecake made with a crescent roll crust that goes together in no time.
Steps
Beat cream cheese , sour cream , sugar and vanilla until smooth.
Add eggs one at a time , beating thoroughly after each addition.
Line a 9x13 pan with the crescent rolls.
Pinch dough together to seal seams.
Pour in filling and sprinkle with cinnamon.
Bake at 350 for 35 minutes.
Ingredients
cream cheese, sour cream, sugar, vanilla, eggs, cinnamon, refrigerated crescent dinner rolls