Apple Cinnamon Streusel Bars

From the jasmine cuisine blog

Preheat oven to 350f.

Butter a nonstick square about 10 inches square , or blouse with foil.

Combine together the graham cracker crumbs , flour , brown sugar , sugar and cinnamon in large bowl.

Add melted butter and mix with fork until all the mixture is moist.

Reserve 1 1 / 4 cups of this mixture into a bowl and squeeze the rest at the bottom of prepared pan.

Spoon the apples into small pieces on the bottom of cookies.

Sprinkle then 1 1 / 4 cups of reserved dough over apples , like a crumble.

Bake for 30-40 minutes or until apples are tender and the streusel , lightly browned.

Remove from oven and let cool completely.

Combine the milk and then the powdered sugar in a small bowl and mix with a spoon until well blended.

Decorate the bar , dropping the icing on the mesh surface.

Cut into bars and serve at room temperature.

Store bars in an airtight container.

graham cracker crumbs, all-purpose flour, brown sugar, sugar, ground cinnamon, butter, apples, frosting, milk, powdered sugar