Creamy Crab And Pea Pasta
Quick and easy to prepare and very tasty.
Steps
Boil a large pan of salted water.
Add the peas and cook for a further 2-3 minutes until both are cooked through.
Drain in a colander , reserving a little cooking water then.
Stir well with the remaining ingredients.
Stir in a little of the reserved cooking water if the mixture seems a little dry.
Serve.
Ingredients
spaghetti, frozen peas, crabmeat, creme fraiche, red chili pepper, parsley, lemon