Creamy Cauliflower Soup Ww Friendly


From weight watchers, make it in minutes". very tasty and very easy to make! I have made it with both fat-free & regular half & half. Works well with either."

Steps


Clean and chop the leeks and celery.
Heat oil in a large nonstick sauce pan , over medium heat.
Add the leeks and celery , stir frequently , cook until softened , not browned , about 4 minutes.
Add the broth and cauliflower , bring to boil.
Cover and simmer until the cauliflower is tender , about 10-15 minutes.
Remove from heat.
In batches or with a blender stick , puree to desired texture.
You may want to spoon out and reserve some cauliflower pieces for added texture.
Stir in half & half and nutmeg and blend.
Top with grated cheddar cheese.

Ingredients


olive oil, leeks, celery, chicken broth, cauliflower, half-and-half, nutmeg, salt, pepper, cheddar cheese