Creamy Basil Tomato Pasta

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Haven't tried this yet, but it sure sounds good to me! recipe courtesy of kraft foods and family magazine. note: prep time does not include marinading time.

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Steps

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Toss tomatoes with cream cheese cubes , fresh basil and dressing.

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Cover and refrigerate at least 2 hours.

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Cook pasta according to package directions.

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Drain.

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Place in large bowl.

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Add tomato mixture and pine nuts while pasta is still warm.

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Toss lightly.

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Ingredients

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tomatoes, philadelphia cream cheese, sun-dried tomato vinaigrette dressing, fresh basil, linguine, pine nuts