Creamed Spinach From Lawrys Prime Rib House Of Prime Rib

I'm not sure if this is really the recipe they use but it sure is yummy!!

Boil spinach.

Remove from heat , wash spinach in cold water , squeeze dry.

Put through food grinder and set aside.

Grind bacon and saute in a skillet.

Grind onion and add to bacon with garlic , salt and pepper.

Saute until all moisture is gone.

Make a medium cream sauce with butter , flour and milk.

Add ground spinach , onion , and bacon mixture to the cream sauce and bring to a slow boil.

Remove from heat and serve.

The instrructions say to make a medium cream sauce with butter , flour and milk.

This is a bchamel sauce , which is a french white sauce that can be made thin , medium , or thick.

You make the sauce by stiring the milk into a roux , which is made by slowly mixing the flour into the softened butter over very low heat.

fresh spinach, bacon, garlic clove, onion, salt and pepper, butter, flour, whole milk