Creamed Lima Beans

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When my dh and i got married he requested creamed lima beans. I had heard of creamed corn before but never limas. I soon found out it was a dish his great aunt prepared for him regularly so i dutifully learned to fix it too. She also used this sauce for creamed peas or carrots.

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Steps

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Cook lima beans according to package directions.

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I use the microwave.

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Melt butter in saucepan , stir in flour and blend well.

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Add milk , about 1 / 2 cup at a time , and blend with whisk.

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Cook over medium heat until thickened.

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Total amount of milk depends on how thick you prefer the sauce to be.

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Stir in sugar , salt and pepper.

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Add cooked , drained lima beans.

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Ingredients

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frozen lima beans, water, butter, flour, milk, sugar, salt and pepper