Cream Of Celery Soup Low Fat
A lovely way to use celery!very summery i often serve it sprinkled with a garnish of fresh coriander leaves.!
Steps
In a large saucepan , heat butter til bubbly , add celery , onion and stock cubes and stir til well combined.
Reduce heat and cover , and let simmer for 10 minutes til veggies are tender.
Sprinkle flour over veggie mixture stirring constantly , until mixture thickens.
Remove from heat and let cool slightly.
Puree 1 / 2 the mixture then return to pan , rewarm stirring til well combined.
Ingredients
butter, celery, onion, chicken stock cubes, plain flour, low-fat milk, black pepper