Cream Cheese Ladybugs


This was submitted to southern living by an 8 year old. Cool! :)

Steps


Beat cream cheese and butter at medium speed with an electric mixer until blended.
Add food coloring , vanilla , and egg yolk , beating well.
Add cake mix , and beat until blended.
Shape a portion of the dough into 40 balls , and place on a lightly greased baking sheet.
Shape remaining dough into 40 balls.
Attach to larger balls on baking sheet.
Gently press a knife dipped in flour down center of each larger ball.
Decorate body of ladybugs with chocolate candy sprinkles.
Bake at 375 for 8 to 10 minutes.

Ingredients


cream cheese, butter, red food coloring paste, vanilla extract, egg yolk, white cake mix, chocolate sprinkles