Cream And Crumb Schnitz Pie

This is a most lucious and delicious pie. A mennonite recipe that i got from the book

Mix together sugar , flour and butter until crumbs.

Sprinkle half in the bottom of the shell.

Arrange the apple slices on top of the crumbs.

Mix half of the remaining crumbs with the cream and pour over the apple slices.

Finally , mix the cinnamon with the rest of the crumbs and sprinkle these over the top.

Bake at 425f for 10 minutes.

Reduce temperature to 350f and bake about half an hour longer.

Wow !.

pastry for single-crust pie, apples, brown sugar, butter, flour, cream, cinnamon