Cranberry Kissed Sweet Potatoes
I found this in the chicago tribune and plan on adding it to my thanksgiving menu. It originally comes from wisconsin cranberry grower judie harkner.
Steps
Combine sweet potatoes , orange juice and butter in a large microwave-safe bowl.
Cover with plastic wrap and heat on high , stirring occasionally , 12 minutes.
Stir in cranberries and brown sugar.
Cover and heat on high until potatoes are tender and cranberries burst , about 5 minutes.
Toss mixture with orange zest.
Stir in almonds if desired.
Ingredients
sweet potatoes, orange juice, butter, fresh cranberries, brown sugar, orange, zest of, slivered almonds