Cranberry Cheese Batter Bread

Great for christmas or thanksgiving!!

Heat milk in small saucepan over low heat until temperature reaches 120f to 130f.

Remove from heat.

Set aside.

Grease 8-inch square pan.

Set aside.

Combine flour , sugar , yeast and salt in large bowl.

Cut butter and cream cheese into 1-inch chunks.

Add to flour mixture.

Cut in butter and cream cheese with pastry blender until mixture resembles coarse crumbs.

Add cranberries.

Toss.

Add warm milk , beat 1 minute or until dough looks stringy.

Place batter in prepared pan.

Cover with towel.

Let rise in warm place about 1 hour.

Preheat oven to 375f.

Bake 35 minutes or until golden brown.

milk, all-purpose flour, sugar, yeast, salt, butter, cream cheese, dried cranberries