Cranberry Wild Rice
An excellent and colourful low fat side dish for holidays or anytime. Try this as a stuffing for baked squash. Prep time does not include cooking time for the rice.
Steps
Cook cranberries , sugar and almonds over medium heat in a saucepan stirring constantly.
Cook about 6 minutes until sugar melts and coats cranberries and almonds.
Stir in remaining ingredients.
Cook until heated through stirring frequently , about 5 minutes.
Ingredients
fresh cranberries, brown sugar, sliced almonds, wild rice, cooked brown rice, celery, fresh orange juice, red wine vinegar, orange zest