Cranberry Walnut Pancakes

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A specialty recipe from the 1774 inn in phippsburg, maine. I usually prefer waffles to pancakes, but these look so good i had to post the recipe here for safekeeping.

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Steps

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Mix dry ingredients in a large bowl and set aside.

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In a small bowl , beat eggs.

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Add oil and buttermilk , beat together , and set aside.

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Preheat griddle to 400 degrees.

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Just before cooking , add wet ingredients to dry and stir just until mixed , then fold in cranberries and walnuts.

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Stir just until mixed and drop onto hot griddle by 1 / 3 cupfuls.

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Flip pancake over when light brown on the bottom.

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Ingredients

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flour, whole wheat flour, baking powder, sugar, baking soda, eggs, buttermilk, canola oil, cranberries, walnuts