Cranberry Sauce Whole Berry
This recipe is the one my aunt used to make and we love it. We do add a bit of cinnamon but you dont have to.
Steps
In a medium saucepan combine the cranberries and 1 / 2 cup orange juice.
Bring to a boil , reduce heat and simmer for about 10 minutes , stirring often.
You will want most if not all of the berries popped.
Add remaining ingredients and simmer for 5 minutes more.
Taste and adjust sugar if needed.
Add a little cinnamon if you like.
Ingredients
cranberries, orange juice, orange zest, sugar, pineapple tidbits, cinnamon