Cranberry Pork Chops For The Crock Pot

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This is another rediscovered recipe from the depths of my file folders, hidden for many years. i don't think i have ever made this since we don't eat much pork, but it looks delicious and i think i'll make it with the other white meat..chicken.

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Steps

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Lightly brown the chops in the oil in a skillet.

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In a small bowl , combine the butter , cranberry sauce , and white wine.

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Arrange the chops in the bottom of the stoneware in the crock pot.

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Sprinkle the salt and pepper , onions , and thyme over the meat.

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Pour the sauce into the pot and cook on low for 6 hours or on high for 4.

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Ingredients

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butter, oil, pork chops, white wine, whole berry cranberry sauce, onion, fresh thyme, salt and pepper