Cranberry Pecan Muffins
A delicious treat for breakfast or anytime.
Steps
Preheat oven to 400 degrees.
Combine flours , cranberries , pecans , sugar , baking powder and salt in large bowl.
Melt butter in small bowl.
Stir in egg and milk.
Add wet ingredients to large bowl and stir just until moistened.
Pour into 12 greased or paper-lined muffin cups.
Bake for 16-18 minutes , or until a toothpick inserted in the center comes out clean.
Cool on a wire rack.
Ingredients
all-purpose flour, whole wheat flour, dried cranberries, pecans, brown sugar, baking powder, salt, butter, egg, milk