Cranberry Mousse Salad

This is not just for christmas turkey. By leaving out the nutmeg and pecans, it's a refreshing addition to grilled chicken during the summer months.

Steps

In bowl , dissolve gelatin in water.

Add cranberry sauce , lemon juice , peel and nutmeg.

Mix well.

Drain pineapple well.

Add juice to jello mixture and set pineapple aside.

Chill gelatin-juice mixture until syrupy.

Whisk in sour cream.

Add pineapple and nuts.

Pour into an oiled 8 cup mould.

Chill until firm.

Ingredients

strawberry jell-o gelatin dessert, boiling water, whole berry cranberry sauce, fresh lemon juice, lemon zest, nutmeg, crushed pineapple, sour cream, pecans